One hospital cafeteria made excellent omelets but I rarely eat at a hospital cafeteria.
At a different hospital, the last time I looked at a menu board I thought the prices were high. Employees likely get a discount.
Plus I do not particularly enjoy going through a serving line and an "ice cream scoop" is used to give you cooked scrambled eggs, mashed potatoes, or anything else. Practical and serving size control perhaps, but not particularly appealing as you look at the round scoop of food on your plate.
Presentation is important.
Speaking of presentation, I need a shower, a little bit of makeup, and get dressed soon for work. But I will get some breakfast now at home. I will not use any ice cream scoops.
Chrissy