Do you like to eat a pasty?

[ChrissyRyan]

Do you like to eat a pasty?  ("Pass tee")

Apparently from Cornwall, South West England it is big in northern Wisconsin and the Upper peninsula of Michigan (yes, there is a lower peninsula of Michigan), and Australia.

The pasty is in a way similar to a big empanada, almost with a stew inside.  Meat, carrots, onions, potatoes are some ingredients. 

[Devlyn]

Do you like to eat a pasty?  ("Pass tee")

Apparently from Cornell, England it is big in northern Wisconsin and the Upper peninsula of Michigan (yes, there is a lower peninsula of Michigan), and Australia.

The pasty is in the way similar to a big empanada, almost with a stew inside.  Meat, carrots, onions, potatoes are some ingredients. 

I do, but I'm mainly here to see the moral outrage you're going to cause by saying it's from Cornell. 

Also, it's taboo to call one that wasn't made in Cornwall a Cornish pasty. Just like the difference between champagne and sparkling wine.

We ate at the Cornish Pasty Company in Phoenix, Arizona. (I didn't name the restaurant!) They had some crazy variations on pasties, I think I had the Reuben. Delicious...but blasphemy. Definitely blasphemy.

Hugs, Devlyn

*edit: Also, where I lived in Biggleswade there was a local bakery that sold Bedfordshire Clangers.

[davina61]

Saved me sending a slap Devlin!!

[Devlyn]

Saved me sending a slap Devlin!!

   

[Oldandcreaky]

Heck, yeah, I love 'em.

[davina61]

I make my own with a Keema filling !!

[big kim]

Love them espeially the corned beef pasys which have vanished from north west Lancashire

[ChrissyRyan]

Sorry, typo!

Apparently it is from Cornwall, South West England.