Susan's Place Logo

News:

Based on internal web log processing I show 3,417,511 Users made 5,324,115 Visits Accounting for 199,729,420 pageviews and 8.954.49 TB of data transfer for 2017, all on a little over $2,000 per month.

Help support this website by Donating or Subscribing! (Updated)

Main Menu

Joanna Blythman on food additives

Started by Natasha, September 22, 2008, 01:00:52 AM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

Natasha

Joanna Blythman on food additives

http://www.sundayherald.com/oped/opinion/display.var.2450028.0.eat_up_and_be_a_good_consumer.php
9/21/2008

THE FOOD AND ,DRINK INDUSTRY is at pains to tell us that we needn't
worryâ€,aboutâ€,theâ€,controversial packaging chemical, Bisphenol. Tests on laboratory animals have already put it in the frame as an endocrine disrupter, or "gender bender", which could interfere with the development of children and unborn babes. To add to that scary possibility, scientists at Exeter University have now found that adults with the chemical in their urine are twice as likely than those who haven't to suffer from heart disease, diabetes and liver abnormalities. That's worrying: 90% of the population has measurable levels.
  •