Susan's Place Transgender Resources

Okra.

We had one of these threads before and it was great fun. What food are you absolutely not eating?

Hugs, Devlyn

Chocolate.

Not in any way, shape or form. It will be a cold day in Milton Keynes before I ever eat any of that vile stuff. Eww.

I like okra, but then again just about everything else as well.  Hence my fabulously eggplant like figure...

Oh come on now everyone knows Cheesecake is "unfit for human consumption"

Sadly  I am like a little kid and will put just about anything in my mouth no matter how vile it is. I have a small list of things I will avoid if possible like spicy hot foods, raw meats or something with caraway seeds but I have been known to eat those even though I wasn't starving. Caraway seeds, because I am a super taster are extremely bitter and I can detect one on a loaf of bread. Spicy hot food because I am not into pain and raw meat because once on a boy scout camping trip I got a nasty case of food poisoning from raw ground beef. In the last few year I have managed to reach the point where I can tolerate rare meat but I leave raw meat to those who can't cook. After all, wasn't fire invented to make food taste better?

Dena, was it a Tin-Din?  ;D

 Liver tastes awful, and your eating the all nasty stuff that had to be metabolized by it.  Its like eating an oil filter.

I like okra with tomato sauce and seasoning my mom adds.
I'll eat anything but I could never get myself to try tongues. My older siblings all loved it and I wanted to try but couldn't lol

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Quote from: Stevie on December 23, 2017, 01:17:07 PM
Liver tastes awful, and your eating the all nasty stuff that had to be metabolized by it.  Its like eating an oil filter.

A delicious deep fried oil filter

Quote from: Colleen_definitely on December 23, 2017, 01:24:41 PM

Quote from: Stevie on December 23, 2017, 01:17:07 PM
Liver tastes awful, and your eating the all nasty stuff that had to be metabolized by it.  Its like eating an oil filter.

A delicious deep fried oil filter

Amen!

Quote from: Devlyn Marie on December 23, 2017, 01:14:08 PM
Dena, was it a Tin-Din?  ;D

Nope. Vegetables and ground beef wrapped in foil and tossed in the fire for far to short of time. It hit in the early morning and the only rest room was a hole dug about 6 inches in the ground. The kids who dug it couldn't even construct a proper latrine. :icon_no:

Yeah, we called those Tin-Dins (Tinfoil Dinner). One side was always burned and one side sent you to the latrine!

Quote from: Devlyn Marie on December 23, 2017, 01:46:03 PM
Yeah, we called those Tin-Dins (Tinfoil Dinner). One side was always burned and one side sent you to the latrine!

But it wasn't tin, even back then we had aluminum foil.  ;D

Tuna Salad... Never not for any amount of money not for any wish... Not for a life with no fear, angst or want. NEVER

Don't hold back, Margaret, tell us how you really feel!  :laugh:

Hugs, Devlyn

Avocado. If anyone could possibly pretend that green slime is food is a Martian. Mmmm lots of Martians about!!

If men are from Mars and women are from Venus and I like avocado then.... Damn it

raw onion, gives me stomach cramps and the runs. Will give anything a go. Cant find okra local   

Okra in any form.
Peas.
Licorice.
Jelly beans.
Cilantro. Cilantro.  Cilantro. Did I mention Cilantro?  It tastes like green soap. Ewww
Jell-O of any kind.
Classic fruitcake.
Lima beans. They are like flat peas.

I almost forgot,  VEGEMITE!!   Ewwwww!

Quote from: Julia1996 on December 23, 2017, 02:43:39 PM
Okra in any form.
Peas.
Licorice.
Jelly beans.
Cilantro. Cilantro.  Cilantro. Did I mention Cilantro?  It tastes like green soap. Ewww
Jell-O of any kind.
Classic fruitcake.
Lima beans. They are like flat peas.

Quote from: Julia1996 on December 23, 2017, 02:45:23 PM
I almost forgot,  VEGEMITE!!   Ewwwww!

But I'm glad to see we made a goateater out of you!  :laugh:

Ding!Ding!Ding! Vegemite for the win  >:-)   Horrid nasty stuff better off used as emergency repair glue, bullet hole filler etc... Beat out split pea soup by a good margin

With me it isn't so much a particular food item but more the preparation and how it turns out when ready

Not real big on most homemade chilies  :P  But I'll buy a can of the hot and spicy stuff at the store and eat it smothered on cornbread

K-rations generally sucked but some MREs weren't too bad, not sure what they're using in the field these days

I love avo.s but only when in season - Ah yes, and foil wrapped food items would be placed in the engine compartment of the vehicle and would be nicely cooked and ready when we would arrive at the destination

Fish
Raw tomato
rare meat
mushrooms

I'm sure I'll think of more :)

Quote from: Maddie86 on December 23, 2017, 03:35:57 PM
Fish
Raw tomato
rare meat
mushrooms

I'm sure I'll think of more :)

Mushrooms? ? I LOVE mushrooms! ! Yum!!

Ah yes Vegemite is pretty foul. I'm not a fan of black licorice either.

Quote from: Julia1996 on December 23, 2017, 03:44:58 PM
Mushrooms? ? I LOVE mushrooms! ! Yum!!

they creep me out!

Quote from: Colleen_definitely on December 23, 2017, 03:48:28 PM
Ah yes Vegemite is pretty foul. I'm not a fan of black licorice either.

Vegemite is black and shiny and thick. It reminds me of crude oil though the oil would probably taste better. The stuff Tristan puts vegemite on ranges from a little weird to just wrong! Lol. I tried telling him vegemite was illegal in the USA but he didn't buy it.

Quote from: Cindy on December 23, 2017, 02:13:30 PM
Avocado. If anyone could possibly pretend that green slime is food is a Martian. Mmmm lots of Martians about!!

Absolutely correct Cindy. Another item that is "Unfit for human consumption"

Quote from: Laurie on December 23, 2017, 04:50:01 PM
Absolutely correct Cindy. Another item that is "Unfit for human consumption"

I have to agree. Avocado is nasty. I can't get past the slimy texture. And 2 seconds after cutting one they turn brown and get even more slimy and mushy.  Nasty!

most vegetables and fruits in raw form.  Its a wonder i still live!  I spend it and smoke it, it but seldom do green things pass my lips.  Comfort food mostly. Ahhh yessss. :D :D :D

It's funny some of these answers because avocado is supposed to be high in potassium so being on spiro less is better of it. And too much black licorice is supposed to have a bad effect too but I forget what.

I just remembered I don't eat any meat or poultry so that's something to add to my list. I think I had a very friendly australian person offer me to try vegemite while staying at a hostile and it was horrid lol

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cooked cabbage .. ick, yuch. raw, yum. I use it in my salad. Once cooked you need to toss it in the bushes and fumigate the house. add anything eggplant to that as well.

Quote from: Julia1996 on December 23, 2017, 03:59:51 PM

Quote from: Colleen_definitely on December 23, 2017, 03:48:28 PM
Ah yes Vegemite is pretty foul. I'm not a fan of black licorice either.

Vegemite is black and shiny and thick. It reminds me of crude oil though the oil would probably taste better. The stuff Tristan puts vegemite on ranges from a little weird to just wrong! Lol. I tried telling him vegemite was illegal in the USA but he didn't buy it.

I cannot stand vegemite but my USA born spouse has it on toast mixed with peanut butter and something called Fluff that is bought from specialty USA food shops. There are no words.

 But Faith, how can you have corned beef and cabbage if you don't cook the cabbage. And what about sauerkraut? That's goot stufts Maynard.

Vegemite should be thrown out at the source because it is a waste byproduct of beer brewing. It could be used to slop the hogs I suppose....

QuoteWhat is Vegemite made out of?

Vegemite is one of several yeast extract spreads sold in Australia. It is made from leftover brewers' yeast extract (a by-product of beer manufacture) and various vegetable and spice additives.

Quote from: Cindy on December 23, 2017, 06:07:03 PM
I cannot stand vegemite but my USA born spouse has it on toast mixed with peanut butter and something called Fluff that is bought from specialty USA food shops. There are no words.

Am I the only one who hears Fluff and thinks of the stuff that comes out of belly buttons? I don't know which is worse.

Quote from: dist123 on December 23, 2017, 05:52:01 PM
It's funny some of these answers because avocado is supposed to be high in potassium so being on spiro less is better of it. And too much black licorice is supposed to have a bad effect too but I forget what.

I just remembered I don't eat any meat or poultry so that's something to add to my list. I think I had a very friendly australian person offer me to try vegemite while staying at a hostile and it was horrid lol

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The first time I ever saw Tristan eat vegemite he put it on toast. He asked if I wanted to try it and I said no thank you. He put some on a bite of toast and fed it to me anyway. OMG, how disgusting!  I felt like scrubbing my tongue with a SOS pad! Nasty!  He puts vegemite on omelets and scrambled eggs. That's just wrong! Lol

Quote from: Sephirah on December 23, 2017, 06:17:34 PM
Am I the only one who hears Fluff and thinks of the stuff that comes out of belly buttons? I don't know which is worse.

   I cheated I am pretty sure what that Fluff is.   Marshmallow spread in a jar.

Quote from: Faith on December 23, 2017, 06:00:01 PM
cooked cabbage .. ick, yuch. raw, yum. I use it in my salad. Once cooked you need to toss it in the bushes and fumigate the house. add anything eggplant to that as well.

Your overcooking the cabbage. It should be one of the last things in the pot and when it's tender but not soft, you need to get it off the heat. Cook it any more than that and the wonderful sulfur compounds come out for an unpleasant dining experience.

Quote from: Julia1996 on December 23, 2017, 06:20:18 PM
The first time I ever saw Tristan eat vegemite he put it on toast. He asked if I wanted to try it and I said no thank you. He put some on a bite of toast and fed it to me anyway. OMG, how disgusting!  I felt like scrubbing my tongue with a SOS pad! Nasty!  He puts vegemite on omelets and scrambled eggs. That's just wrong! Lol

Yikes someone needs a vegemite intervention! I just can't live in a world where that stuff is willingly consumed

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Quote from: Laurie on December 23, 2017, 06:23:26 PM
   I cheated I am pretty sure what that Fluff is.   Marshmallow spread in a jar.

OMG!! Vegemite mixed with marshmallow? ? Ok, I'm officially traumatized now.

Quote from: dist123 on December 23, 2017, 06:26:11 PM

Yikes someone needs a vegemite intervention! I just can't live in a world where that stuff is willingly consumed

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His mom actually uses it to cook with too. She suggested adding some vegemite whenever I made gravy. Yeah, I'm so going to do that. Ewww! In gravy!! Icky.

Quote from: Cindy on December 23, 2017, 06:07:03 PM
I cannot stand vegemite but my USA born spouse has it on toast mixed with peanut butter and something called Fluff that is bought from specialty USA food shops. There are no words.

Dem's fighting words, lady! I'll see you out at the fl->-bleeped-<-ole at 3:00 and we'll settle this the proper way....with a big scoop of Fluff in cocoa.   ;D

(https://www.susans.org/forums/gallery/0/13844-231217183808.jpeg)

Hugs, Devlyn

Lima Beans
Beets
Black Licorice
Edamame
Tea all it's forms
Anything from the desert bar at a buffet restaurant (The things I've seen kids do! Eeeew!)

I could share pictures of me with Marmite (like vegemite but British and better),  but it would break the adult content TOCs [emoji48]

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I am curious, is marmite significantly different from Vegemite?  I'm tempted to try it out of curiosity

What is Marmite and what does it taste like?
A battle between Vegemite and Marmite. That's right, the age-old war of the concentrated yeast extract spread. Marmite, a British favorite and Vegemite, an Australian staple, are what we'd refer to as an acquired taste. ... These two funky spreads are usually eaten on toast, sometimes with butter.Mar 5, 2013

Interesting read about a Marmite vs Vegemite taste test

https://www.huffingtonpost.com/2013/03/05/vegemite-vs-marmite-taste_n_2807624.html (https://www.huffingtonpost.com/2013/03/05/vegemite-vs-marmite-taste_n_2807624.html)

Quote from: Colleen_definitely on December 23, 2017, 06:57:43 PM
I am curious, is marmite significantly different from Vegemite?  I'm tempted to try it out of curiosity

Tbh, I'm not sure the manufacturing process for vegemite,  but Marmite is made from the waste yeast of beer brewing.

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Marmite & cheese sandwiches are a fond childhood memory.

But back to the OP... Mushrooms.. Just no!

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Beer.  I have no taste for it. It's the devil's own brew.

Unlike whisky, which is like unicorn's milk.

Marmite, Vegemite, road tar in a jar might make me vomit

Could never spend hard earned good money on it

Definitely won't be on my toast any time soon

Unfit for consumption even by a Baboon

Mmmm, Fluff is the stuff with Nutella

Say I

LOL

Broccoli, liver and any organ meat.


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Quote from: Devlyn Marie on December 23, 2017, 02:10:38 PM
Don't hold back, Margaret, tell us how you really feel!  :laugh:

Hugs, Devlyn

Sorry I used a lot of self restraint on my posting, next time I promise not to hold back at all.

Quote from: rmaddy on December 23, 2017, 07:10:20 PM
Beer.  I have no taste for it. It's the devil's own brew.

Unlike whisky, which is like unicorn's milk.

Ahh a glass of Octomore, a good man and a cigar. Unfortunately two I cannot touch and the third doesn't exist.

Quote from: Devlyn Marie on December 23, 2017, 06:42:57 PM

Quote from: Cindy on December 23, 2017, 06:07:03 PM
I cannot stand vegemite but my USA born spouse has it on toast mixed with peanut butter and something called Fluff that is bought from specialty USA food shops. There are no words.

Dem's fighting words, lady! I'll see you out at the fl->-bleeped-<-ole at 3:00 and we'll settle this the proper way....with a big scoop of Fluff in cocoa.   ;D

(https://www.susans.org/forums/gallery/0/13844-231217183808.jpeg)

Hugs, Devlyn

I give up! Isn't that banned under some treaty about obscene cruelty?

Count me in on the licorice hate. I truly, just truly from the depths of my soul, despise the taste.

Usually though for me it is about texture not flavor. I like most flavors. Some textures send my OCD into overdrive. My biggest trigger? Gristle in meats. As such, one thing I will never, ever, EVER eat is a cheap hotdog. Those little bubbles of pure fat in it.. biting down into them and it being like... just a hard white chunk in the middle of the meat... Oh jesus I am seriously physically ill just thinking about it. Same thing for cheap burgers made with high fat meat. No, no, no, no, no, no.