Susan's Place Transgender Resources

Here we go everyone!


Post what you would like to share about your evening time meal.
Especially interesting would be some photographs of your meals; however, no photographs are required. Recipes are sometimes posted too.


Bon appétit!

Chrissy

Duck in plum sauce with egg fried rice. Microwave meal which was delicious 😋

Tuesday I had some salmon.

Wednesday I also had some salmon.

Thursday I ate some pizza. It was not very good.

Broiled Miso salmon and steamed white rice.

Quote from: Maid Marion on August 13, 2026, 08:26:16 PMBroiled Miso salmon and steamed white rice.

Ummmm, sounds good.

Fish chips and mushy peas

Quote from: big kim on August 14, 2026, 12:14:52 AMFish chips and mushy peas

I still have not tried mushy peas.

Quote from: ChrissyRyan on August 14, 2026, 07:12:15 AMI still have not tried mushy peas.

You're in for a treat. I haven't tried biscuits in gravy, American style

Friday I had a warm ham and melted cheese sandwich on wheat bread. 
It was very good.

Chipotle and tomato meatballs and long grain rice

I made a cheesesteak out of half a package of shaved ribeye.  Sauteed chopped onions.  Seasoned it with garlic salt and freshly ground black pepper just after browning the meat.  Used up the last of the garlic salt by digging it out of the container and using a marble mortar and pestle to grind it up.  Melted in shredded lactose mozzerella cheese.

Quote from: Maid Marion on August 15, 2026, 05:15:30 PMI made a cheesesteak out of half a package of shaved ribeye.  Sauteed chopped onions.  Seasoned it with garlic salt and freshly ground black pepper just after browning the meat.  Used up the last of the garlic salt by digging it out of the container and using a marble mortar and pestle to grind it up.  Melted in shredded lactose mozzerella cheese.

Oh that sounds so very tasty Marion.

Chrissy

I had a "from frozen" turkey and mashed potatoes meal bought at the Super.

It was very good. 



Chrissy

Sweet and sour pork with noodles and broccoli the last 2 nights, making pasties now for tonight and next few days.

Steak and kidney pudding and chips

Quote from: big kim on August 14, 2026, 07:41:02 AMYou're in for a treat. I haven't tried biscuits in gravy, American style

I'll make you some at the transgender summer camp.

Don't worry @Stottie Girl ... I'll bland some up for you. 😂

Quote from: Devlyn on August 18, 2026, 11:01:54 AMI'll make you some at the transgender summer camp.

Don't worry @Stottie Girl ... I'll bland some up for you. 😂

Hey, I like seasoning as much as the next girl.........I just like it done correctly😉

Thai chicken kebabs with a green salad.

Quote from: Stottie Girl on August 18, 2026, 11:05:00 AMHey, I like seasoning as much as the next girl.........I just like it done correctly😉

To be fair, when my wife said my cooking was overseasoned, she had been raised in a house that didn't season much of anything. When I arrived she was cooking for a six year old boy who is to this day a picky eater, and a four year old girl. She had to puree the onions so they wouldn't know they were in the food.

Then along came Spicy Dev. 🤣

Quote from: Devlyn on August 18, 2026, 11:15:25 AMTo be fair, when my wife said my cooking was overseasoned, she had been raised in a house that didn't season much of anything. When I arrived she was cooking for a six year old boy who is to this day a picky eater, and a four year old girl. She had to puree the onions so they wouldn't know they were in the food.

Then along came Spicy Dev. 🤣

Joking aside I do have a spicy pallete Dev, I bet I would love your cooking really.

I'll see if I can dredge up the video of us doing the Samyang 2X spicy challenge.

Sunday I had chicken apple sausages.

Monday I had Ramen noodles.
 

Found it. 🙂

Samyang 2X has about 10-12k Scoville. Doesn't sound too hot, does it?
I'm waiting for the Vindaloo 2X spicy challenge video... 😉🌶

I tried the Badger Black hot sauce at Chillifest a couple years back. It's around 200K Scoville, but has extracs in it. The vendor told me I handled it better than a bunch of the lad boys that tried it.

Tuesday I fasted.

Wednesday I had some pancakes and hash browns for my evening meal.

Thursday I had some hydroponically grown lettuce in my salad.

Friday I had a Turkey Manhattan.

Chilli fajitas with melted smoked cheddar

Tonight is home made doner kebabs.

My wife found something on the internet where you get lean minced meat, add herbs, spices, onions and garlic to a small amount meat, put it between 2 pieces of baking paper and roll it out as thin as you can.

Get rid of one of the papers, carefully fold it up on itself in one plane then roll it thin again.

That goes on a baking tray in the oven.

Lebanese bread can hold homus, taboulis, lettuce, tomato, jalapenos and whatever else you like.


The cooked meat comes out like thinly slice kebab meat but it is not greasy.

Roll it all up in the lebanese bread and put it in a sandwich press to toast and warm.

Pretty healthy and tastes brilliant.

A little bit of work but I enjoy the process as I have only recently had enough time to learn how to cook... and I love it

I have not had the chance to spend time with my Sweetie this weekend so she has not shared a meal with me this weekend.

Saturday I made some tater tots but I overcooked them, barely managing to salvage half of them.

All well, it was probably not best way to get in my daily vegetable regardless.  Be that as it may, I made some French fries and ate them.  With ketchup, not fry sauce, and not yum yum sauce.

I made for my meal this Sunday evening some fresh trout.

Plus fries.

Feta,beetroot, pomegranate and sweet potato grain salad with honey and orange dressing

Today: Chicken, veggies, rice.
It's time to get going on the weight and the waist again, after "sloppy" living during the summer.

Thin sliced steak is cooking, to be made into a steak and Swiss cheese sandwich.

Quote from: Finally Anna on August 24, 2026, 07:14:35 AMToday: Chicken, veggies, rice.
It's time to get going on the weight and the waist again, after "sloppy" living during the summer.

That sounds good.

Quote from: big kim on August 23, 2026, 12:58:20 AMChilli fajitas with melted smoked cheddar

Never tried that.

I had some scalloped potatoes.  They did not have any scallops in it, darn it.

I also had a bowl of tomato basil soup.  I may have some ice cream later. 



Chrissy

Beef Stroganoff and rice

Quote from: big kim on August 26, 2026, 01:55:16 AMBeef Stroganoff and rice

Sounds good!

Enchiladas with chicken, mushrooms, bell pepper, scallions, tomato salsa, cottage cheese. And of course sprinkled with cheese and oven-baked.

Mushroom and pancetta pesto pasta

Chicken

I had some Pollock fish fillets.  They were okay.  Nothing great.  At least they were not made with minced fish but fish fillets.  National brand, from the freezer section of the supermarket. Panko breading.  Cooked in the air fryer.  They were about twice the size of fish sticks.

Home made Indian (Kofta) meatballs with microwave rice and some dry veg curry.

Mixed bean chilli

Thursday I had some rotisserie chicken.  I have leftovers. 

I had a meatloaf dinner, cooked from a frozen meal package from the super.

It was not bad.  I also had some mashed potatoes. 


Later my sweetie came over.  She brought a tasty dessert.  Yummy.

Spicy chicken pasta and green salad.

Bratwurst, kraut,potato salad and wholegrain mustard. Delicious

Quote from: big kim on August 29, 2026, 11:44:02 AMBratwurst, kraut,potato salad and wholegrain mustard. Delicious

That does sound good Kim.


Chrissy

Today I had leftover chicken.

Turkey gravy helped make it taste better.

King prawn tomato and mango massala with naan bread

My nearly world famous Salisbury steak, mashed potatoes, with carrots, broccoli, and cauliflower.

Beef Madras. Someone call 999 my mouths on fire!

Sunday I had some pierogis. 

chicken in ginger and spring onion sauce

Baked chicken thigh with garlic seasoning, broccoli and cauliflower (well-buttered), and French fries dipped in sour cream.

Monday I had some chicken wings with BBQ sauce.

Jambalaya with extra Sarah blood!

Spaghetti carbonara

I have plans on eating two Aidells brand chicken and apple smoked chicken sausages this evening.

I did eat those sausages yesterday.  This Wednesday evening I ate some "fish bites," which are bits of whitefish each lightly breaded and about the size of two or three tater tots.

Steak casserole with dumplings

Quote from: big kim on September 03, 2026, 12:14:23 AMSteak casserole with dumplings

Sounds good.

Schiacciata with Mozzarella, Crudo, Olive oil and a few Basil- and Oregano leaves.

King prawn risotto with samphire

Quote from: big kim on September 03, 2026, 12:02:09 PMKing prawn risotto with samphire

That sounds good.  Never had samphire though.

Quote from: ChrissyRyan on September 03, 2026, 02:39:44 PMThat sounds good.  Never had samphire though.

Think it grows on north east American marshes. Used to be lots of it on the marshes and sea shore in the Fleetwood and Knott End area as a kid in the 60s.

Imitation crab (pollock) mixed with cream cheese, lactose free mozzerella, spices, and topped with grated cheddar cheese before baking for 30 minutes.

Thursday evening I hate a grilled Swiss cheese sandwich.

Friday I shared dinner with my Sweetie.  She had a NY Strip steak and sides and I had a
Bone-in Rib Eye steak with sides.  We had dessert at her place.

Pizza, was a Margarita but I put salami and extra cheese on it

Quote from: big kim on September 05, 2026, 04:26:01 PMPizza, was a Margarita but I put salami and extra cheese on it

I have never had a Margarita style pizza, or for that matter, drank a Margarita.

Red Thai chicken curry with jasmine rice

I'm going to try and have salmon and see how my body handles it. Hugs
Mariah

Saturday I had Panko breaded fish.

Sunday I had a cheeseburger deluxe.

I had half of a sandwich that I really didn't want to eat.

Lasagne

Quote from: big kim on September 09, 2026, 12:17:01 AMLasagne

Me too! Mine was leftover, but still yummy.

My favourite, corned beef hash.

Monday I had a skirt steak.

I had a Jersey Mike's Italian sub.  Plenty of meat and lettuce after golfing and spraying the roses for fungal diseases. I grow lots of  high maintenance roses that need to be sprayed every two weeks.

Breaded fish, mashed spuds and mixed veg. Tonight its a pork and mushroom curry or if there is enough left from the pork joint I will cut up then some roast pork.

Tuesday I had a bowl of cereal.

Wednesday I had Kielbasa with vegetables.

Chicken and mash potatoes. Hugs
Mariah

Quote from: Mariah on September 10, 2026, 11:57:06 AMChicken and mash potatoes. Hugs
Mariah

That sounds good.

Minced lamb hotpot

Jambalya leftovers

Bratwurst kraut fried potatoes and wholegrain mustard

Baked chicken and mash potatoes thanks to my colon. Hugs
Mariah

Roast pork, mash and mixed veg. Tonight its pork and mushroom curry

Quote from: davina61 on September 12, 2026, 02:41:18 AMRoast pork, mash and mixed veg. Tonight its pork and mushroom curry

That sounds good.

Chrissy

Thursday I had lasagna.

Shabu-Shabu.
🇯🇵

backed chicken and mash potatoes

The other 2 bratwurst with fried potatoes, kraut and wholegrain mustard again.
Would like to try some more German sausages but they're hard to find in Lancashire!

Quote from: big kim on September 12, 2026, 02:08:42 PMThe other 2 bratwurst with fried potatoes, kraut and wholegrain mustard again.
Would like to try some more German sausages but they're hard to find in Lancashire!

I enjoyed Rotwurst as it was similar to an American Hot Dog. Some sausages upset my stomach, but Bratwurst and Rotwurst were always good.

Friday I had sea scallops.  Tasty.

Saturday I had leftover lasagna.

Quote from: ChrissyRyan on September 14, 2026, 08:42:52 PMSaturday I had leftover lasagna.

I had leftover lasagna tonight. It is finally gone.
But it was SO good!

Butter chicken and basmatti rice

Sunday I had Pirogies.

Macaroni cheese and chilli

Monday evening I had two chicken and apple sausages.

Beef stroganoff and rice

Quote from: big kim on September 15, 2026, 02:10:34 PMBeef stroganoff and rice

Kim,


That sounds really good.


Chrissy

Tonkatsu leftovers.

Quote from: Finally Anna on September 15, 2026, 06:01:40 PMTonkatsu leftovers.

That sounds good!

Last of the pork and mushroom curry tonight, will have 1/2 a packet of microwave rice left over so as Dave is not bringing the barbeque to the track till Fri I will make a rice stir fry something. Its cheese beef burgers for Fri and Sat ! Might take some gherkins.

Tuesday I enjoyed some salmon.

Chicken, potatoes, peas in cheese and ham sauce

Quote from: big kim on September 17, 2026, 03:34:08 AMChicken, potatoes, peas in cheese and ham sauce

Ham sauce? Why have I not been informed about this?! 😂

Wednesday I had some halibut.

Sausage and mash

Last evening I fasted.

Hot honey pepperoni and mozzarella ravioli in ricotta and red pepper pesto

Friday my Sweetie and I had brisket.  It was very good.

She and I later shared a dessert.

Cream of chicken soup

Pizza.

Saturday I used the rest of the frozen chicken tenders I had to make for my evening meal.

Hot honey pepperoni and mozzarella ravioli in ricotta and red pepper pesto.

Huli Huli boneless chicken thigh.  Cooked in an air fryer and basted every six minutes before turning over. This allows the marinade to carmelize.

Chicken Chow Mein

Well after my weekend of stir fry sweet and sour chicken with stir fry veg on Thurs cheese burgers Fri and Sat, leftover bacon and cheese with beans Sun I made beef Madras last night.

Cumberland sausage fried egg and chips. Proper Lancashire grub

Sunday I had scallops.

Baked chicken and mash potatoes

Dirty rice and green beans.

Shepherds pie and pickled red cabbage

Monday I had a hamburger deluxe with an ample spread of British mustard.  Colman's.

Tuesday I had an oven roasted turkey sandwich with cheese on a nice bun.

Wednesday I had an apple and chicken sausage with tater tots.

Thursday I had two pork chops. 

Bratwurst, kraut, potato salad and wholegrain mustard

Quote from: big kim on September 26, 2026, 12:52:36 AMBratwurst, kraut, potato salad and wholegrain mustard

Sounds good Kim!


Chrissy

Friday my sweetie and I both had prime rib.  She had buttery mashed potatoes and I had garlic mashed potatoes.  She provided a nice dessert at her place. 

Saturday I had sea bass.

Sunday I enjoy spaghetti with Italian meatballs.

Green Thai chicken curry with jasmine and coconut rice

Monday I had fresh spaghetti with leftover Italian meatballs.