Do you like Indian region food?
One Indian region dish may be Pakoras. It is a meat fritter. Sometimes is is also known by the names of bhaji, bhajiya, bora, ponako, and chop.
Also that Indian curry.
Of course, a favorite. My spouse is not a fan of curries and won't touch any "Indian" cuisine.
So I only get it when I take my son or daughter to lunch.
It depends. I like a lot of food from around the world but I do not do well with spicy food. Heat in general, really. I think a lot of places outside the UK make such wonderful dishes just because a lot of the ingredients available are things we can't get here. In terms of flavour, very much so, yes. But when you make something spicy hot... no, I'm kind of out. The mild stuff though... heck yes.