Friday I had a Tomahawk Ribeye steak with my sweetie. It seems to be tastier than ribeyes without the long bone but it may have to do with the preparation at the restaurant. She had a filet wrapped in bacon.
Potatoes and broccoli sides. We shared a small chocolate dessert, cake and vanilla ice cream.
She provided an extra tasty treat later at her place. So did I, well, according to her.
Chrissy