Started by ChrissyRyan, November 03, 2024, 03:10:47 PM
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Quote from: big kim on November 29, 2025, 04:38:33 PMRavioli in red pesto
Quote from: ChrissyRyan on November 29, 2025, 04:39:53 PMI think that sounds very good Kim.Chrissy
Quote from: big kim on November 30, 2025, 11:10:37 AMVenison sausages with tomato and basil lentils
Quote from: katiebee on Yesterday at 09:00:05 PMHomemade fettucine alfredo with fresh noodles. Very delicious! Until you do the math on how many steps you signed up for tomorrow, of course...
Quote from: Northern Star Girl on Yesterday at 09:03:26 PMFor tonight's dinner with my sweetie Tooth Fairy we shared a medium rare Filet Mignon, and a loaded baked potato, and finished off with apple pie. YUMMY, so tender we could cut it with a fork.