The UPS guy was here almost every day this week. I got bottles, corks, a, corker, and pectic enzyme for my next batch, more on that in a minute. Mistakes were made, checking my notes I realized that I did nothing to set the color in the pomegranate/raisin wine, so most of the red disappeared leaving it more or less the golden color of a raisin wine.
The mango wine was made without pectic enzyme, and came out with a haze, or cloudy appearance. At my house the wine goes in the food, not in a glass, so the appearance is not an issue. It wouldn't make a good gift bottle, though. Anyway, they're bottled up in 750ml bottles, here's one of each for your viewing pleasure!