If you are consuming chia seeds for their omega-3, do realize that what you get in your body is a precursor to DHA and EPA, called ALA (alpha-linoleic acid) and is not efficiently metabolized/converted to what your body needs. Vegetable omega-3 is just not as efficient as getting it from animal foods (i.e. fish). But, if you like it, then enjoy.

I would encourage you to read about the potential hazards of peanuts as well due to lectins, aflatoxin, etc. Contains a whole lot of omega-6 as well so potentially inflammatory. Peanuts are actually a legume, not a nut.