Do you cook breakfast? What are some of the dishes you prepare?

[Julia1996]

Julia - Your dad is 100% correct again. He is a very smart man.

Elie - I pretty much agree with you. Don't try to feed me something that it is not. Faux meat is not meat. I want pork, beef, chicken, turkey as what they are. Not fake meats that do not taste like the real thing. And even if they did I still wouldn't want it. If you have to fake real food just eat the real food. I will eat vegetable dishes and tofu if it is served to me but they are not a substitute for MEATS no matter how you dress it up.

BTW what does this have to do with breakfast?  Someone start a fake food thread if you want to go veggie.
Unless of course it is a veggie breakfast.

Hugs,
   Laurie

" packing up my mushrooms, blackbeans and tofu" I know when I'm not wanted. Lol.

[Cassi]

" packing up my mushrooms, blackbeans and tofu" I know when I'm not wanted. Lol.

You get right back here Miss Child!!!!!

You're wanted.  Just your friends; Blackbean, Mush and tofu aren't

[Roll]

BREAKFAST THEN! Tomorrow I am going to put together a left over carnitas breakfast burrito. Pork, scrambled egg, some bell pepper and onion. Not sure what else, I'm thinking something along the lines of a light chipotle ranch.

[V M]

The black beans and mushrooms can stay but tofu is just a nasty excuse for jello gone bad

[Dee Marshall]

Today it was a sandwich on white toast; peanut butter, Chinese red pepper flakes, and an egg over easy. I ate it with V8 and coffee.

Don't judge me! I have a bad cold.

(Yes, I could taste it. Surprisingly good.)

The spy who came in from the cold in the War Between the Sexes.

[V M]

I made an Italian style breakfast sandwich    Pretty tasty one

[ChrissyRyan]

I have made nothing fancy for breakfast.  Just things like pancakes, waffles, bacon, ham, Canadian bacon, sausage, various kinds of eggs, plus toast.  Not French toast.

[Laurie]

The black beans and mushrooms can stay but tofu is just a nasty excuse for jello gone bad

I'm with you on those V.M. nothing wrong with veggies as long as your not using then to fake something good. Tofu can be used in stuff I guess. I can eat it but it is no substitute for real meat.

Julia get your little back end back here and into the kitchen again you have K.P.

Chrissy - All those you listed are good. You can join Julia in the kitchen. She will soon have you picking up all kinds of good things to cook.

Hugs,
   Laurie

[V M]

I wonder if tofu burns, that would be something interesting to launch out to sea

Flaming balls of tofu

[Cassi]

I wonder if tofu burns, that would be something interesting to launch out to sea

Flaming balls of tofu

H3ll no, use them for the Phoenix Lights Revisted!!!

[MollyPants]

This morning I have scrambled eggs with a dash of curry powder and then some fruit.

Sent from my Nexus 5X using Tapatalk

[Julia1996]

What a bunch of tofu haters!  Tofu is good if you cook it right. A tofu breakfast scramble is really good. And no, I never made a tofu scramble for the guys. That wouldn't go well. Once my dad asked what I was making and I told him it was a tofu scramble. He said " Julia, I never spanked you growing up but if you serve me tofu for breakfast that could change". Lol tofu hater!

[ChrissyRyan]

Chrissy - All those you listed are good. You can join Julia in the kitchen. She will soon have you picking up all kinds of good things to cook.

Hugs,
   Laurie

Laurie,

I do like to eat all of that, although eating too much of a lot that may not be good!

Chrissy

[ChrissyRyan]

Tofu is good if you cook it right.

Julia,

I love tofu however I have never had it for breakfast.  I get the firm or extra firm tofu blocks at the grocery and have for a long time eaten a lot of it, although like plain tilapia fish, I really do prefer it with something else, or soaked in a soup or sauce.  Like tilapia, tofu absorbs all those delightful flavors from the sauces, yum!

I do not eat much tilapia.  I do not know when the last time I ate tilapia, but I eat tofu a lot.
It is good stuff. 

Chrissy

[Cassi]

Julia,

I love tofu however I have never had it for breakfast.  I get the firm or extra firm tofu blocks at the grocery and have for a long time eaten a lot of it, although like plain tilapia fish, I really do prefer it with something else, or soaked in a soup or sauce.  Like tilapia, tofu absorbs all those delightful flavors from the sauces, yum!

I do not eat much tilapia.  I do not know when the last time I ate tilapia, but I eat tofu a lot.
It is good stuff. 

Chrissy

So Tofu is akin to mushrooms in their flavor change?

[Julia1996]

So Tofu is akin to mushrooms in their flavor change?

Exactly. Tofu itself doesn't have a lot of flavor but it does absorb flavors from whatever you cook it with.

[Cassi]

Exactly. Tofu itself doesn't have a lot of flavor but it does absorb flavors from whatever you cook it with.

Thanks Sweetie.  I might just try it then.  Love mushrooms of all kinds.  For some reason, Tofu and rice cakes have given me that "that's weird food" syndrome.

[ChrissyRyan]

Cassi,

I never gave that much thought to that about mushrooms. Perhaps because I would often eat raw mushrooms on salads?   You are right, sautéd mushrooms for sure grab those sumptuous flavors.

Hmmm, a juicy steak with a mushroom and onion topping sounds like a good meal to look forward to for a meal soon. 

[Cassi]

Cassi,

I never gave that much thought to that about mushrooms. Perhaps because I would often eat raw mushrooms on salads?   You are right, sautéd mushrooms for sure grab those sumptuous flavors.

Hmmm, a juicy steak with a mushroom and onion topping sounds like a good meal to look forward to for a meal soon. 

Try large portebellos with crab and cheese inside sauteed and baked in wine.....................

[ChrissyRyan]

This talk about mushrooms has nudged me to order mushrooms in my chop suey when I eat that again.  I enjoy those little "button mushrooms" that I really do not remember seeing in food dishes much except chop suey or chow mein.  Even in Asian buffets, the mushrooms seem to be the standard large ones. 

But I am not in the mood for Asian food today.  I think I want a nice steak!