Oh yeah, I am such a fancy chef. Yeah, right.
I can make eggs, toast, ham, and Canadian bacon. Sometimes the hash browns, but they come out of that big box that looks like a paper gallon milk jug of yesteryear. It is easy to make them.
Good enough for me. Sometimes I try to make pancakes. Usually some I have to throw away. They get clumpy or fall apart. All well.
Laurie, Alaskan Danielle, Julia, Maddie, and Michelle are some of the expert chefs here!
Chrissy