What are you having for dinner? 3.0

[Katie Jade]

Leftover bits;
Thin ham, Salmon, cheese, onion, tomato,

Strawberries and cream (not leftovers but they are nice).

Drink is juice of a lemon with Ice and water.

Fridge looks empty now apart from half used sauces. Freezer is full of portions of stuff cooked over the last month so I will need to empty those over the coming weeks I think. De-frost needed..



Luv n Hugz
Katie

[MollyPants]

Leftover bits;
Thin ham, Salmon, cheese, onion, tomato,

Strawberries and cream (not leftovers but they are nice).

Drink is juice of a lemon with Ice and water.

Fridge looks empty now apart from half used sauces. Freezer is full of portions of stuff cooked over the last month so I will need to empty those over the coming weeks I think. De-frost needed..



Luv n Hugz
Katie
[emoji23] [emoji23] [emoji23] [emoji23]

I love left overs! It's nice to have lots of little bits to eat.

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[MollyPants]

I am having fish and chips!

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[Katie Jade]

I am having fish and chips!

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Well you've done it now... uncontrollable grumblings from my tummy just thinking about your tea...

Ill have to put a date in my diary when I will have the same, and plan that out, not too far in the future though.

Luv m Hugz

Katie

[Colleen_definitely]

Tonight I think I will do some baked fish, salad, and fried green tomatoes since the animals seem to be taking those things before they have a chance to fully ripen.

[ChrissyRyan]

I made another batch of organic vegetable and sirloin stew. 
It is great to pick and within minutes the veggies are cooking.

Chrissy

[ChrissyRyan]

I am having fish and chips!

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That does sound good!

[Donica]

I splurged last night. I spruced up a DiGiorno stuffed crust pepperoni and cheese pizza with real bacon pieces and extra Monterey Jack cheese. Tonight, I'm having the same Thing. (Leftovers) Yum!

[Devlyn]

I don't know, but someone else is going to be making it for me! 

[Donica]

I don't know, but someone else is going to be making it for me! 

Oh Devlyn!!! Is it a date?

[Devlyn]

Oh Devlyn!!! Is it a date?

No, it's a restaurant or sub shop! 

[Megan.]

Oh Devlyn!!! Is it a date?

I certainly hope not! [emoji23]

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[ChrissyRyan]

No, it's a restaurant or sub shop! 

LOL!

[ChrissyRyan]

I am having a gyro plate, with no pita but lots of the rest of that good stuff!
Fruit for dessert.

[Katie Jade]

So a Donna Kebab without the Pitta then?

Katie

[Julia1996]

Last night I made bangers & mash with apple gravy. For dessert I made a chocolate peanut butter pie.

[ChrissyRyan]

Last night I made bangers & mash with apple gravy. For dessert I made a chocolate peanut butter pie.

What kind of meat do you use for the bangers?
Also, I never had chocolate peanut butter pie.  Sounds interesting.


Chrissy

[MollyPants]

Last night I made bangers & mash with apple gravy. For dessert I made a chocolate peanut butter pie.

Sorry to start an interrogation, but how did you make apply gravy? I usually make onion gravy for bangers and mash!

And I think we all want you chocolate peanut butter pie recipe lol

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[Julia1996]

What kind of meat do you use for the bangers?
Also, I never had chocolate peanut butter pie.  Sounds interesting.


Chrissy

I used pork sausage.

[Julia1996]

Sorry to start an interrogation, but how did you make apply gravy? I usually make onion gravy for bangers and mash!

And I think we all want you chocolate peanut butter pie recipe lol

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I usually make it with onion gravy too. I make apple gravy for pork roast and pork chops but since I used fresh pork sausages I decided to try making apple gravy with it. It was really good and everyone liked it. This is my grandma's recipie for apple gravy.

2 tbsp of butter.
2 tbsp of flour.
1 small onion sliced thin.
2 cloves of garlic.
1 cup of apple cider.
2 cups of chicken stock.

Melt the butter and cook the onion and garlic until the onions start to brown. Whisk in the flour and cook it 2-3 minutes. Whisk in the cider and bring it to a boil. Add the chicken stock and bring it to a simmer and lower the heat to medium low. Simmer 10-15 minutes stirring occasionally until it thickens.