Blueberries and milk.

I am greatly enjoying a bottle of Baron Herzog, Old Vine Zinfandel, Lodi, 2010

Yeah, it's been one of those days.  But at least I did not dirty a glass.

Grilled two small ribeye steaks on the charcoal grill along with two ears of sweet white corn.

Good way to do ears of corn on the grill: Cut both ends off and split the husk lengthwise.
gently remove the husk in one piece and strip out the corn silks. Butter, salt and pepper the ear and replace it in the husk wrap it in aluminum foil along with a few drops of water. Put it on the grill away from the hot coals about five minutes before the steaks go on. Comes out perfect every time, never scorched.

Season the steaks with Montreal steak and grill medium brown both sides until the mooing has stopped......delicious!

Quote from: Jamie D on July 01, 2013, 04:57:50 AM
I am greatly enjoying a bottle of Baron Herzog, Old Vine Zinfandel, Lodi, 2010

Yeah, it's been one of those days.  But at least I did not dirty a glass.

Lucky you !!! 
I've only drunk orange juice.

"Old vine" zinfandel is a wonderful wine to go with grilled or barbecues meats.

Grape vines can live for more that 100 years.  After the first couple of decades of growth, the yields begin ti decrease, but the grapes take on a more intense flavor.  The oldest producing California vineyards date to the 1860s.  The Lodi area has vineyards with vines up to 140 years old (1880's).  The wine was derived from vines planted approximately 1935-1940.

Snickers Bar.

cereal (Crunchy nut cornflakes)

which has been the staple since my bank balance ran dry and my paycheck hadn't yet come in. XD

curried tofu and broccoli soup

Banana milk shake

A pack of bacon with a bunch of pancakes and some cranberry juice.

Filet Mignon / Dr. Pepper

mango and more mango, it's mango season, juice running down my chin, yum

Reindeer bouillon. And karhu beer.

Quote from: Taka on July 19, 2013, 01:50:00 PM
Reindeer bouillon. And karhu beer.

Acceptable fare for Saami! You didn't eat Rudolph though did you? 

An out of date Ding Dong and a glass of milk.

Sprite

Melted cheese on french toast

I have actually been on no carbs for a couple of weeks though so it's not so bad. I'm losing the weight.

We hit a Mexican buffet for lunch, so some chicken fajitas, rice, cheese chimis, probably a couple of other things I've forgotten.

Honey Nut Cheerios

Apple turnover and coffee