Quote from: ChrissyRyan on March 13, 2018, 08:20:31 PM

Has he had Lamingtons?  (A chocolate plus coconut treat)

Oh yes. I actually made him Lamingtons. They were ok but Lamingtons are something you just can't really make. Kind of like trying to make your own big Mac. Its just not the same. I also made him Damper. It's an Aussie soda bread. He loves it but I don't like it. My dad didn't like it either and Tyler just flat out called it nasty.  Lol

Quote from: ChrissyRyan on March 13, 2018, 08:04:26 PM
Has anyone tried beef tongue?  Was it good or bad?

Properly prepared, beef tongue may be the best cut of beef on the cow. The flavor is good and it's very tender. The skin on the tongue is removed so it's no different than eating a rump roast.

Quote from: Dena on March 13, 2018, 10:34:08 PM
Properly prepared, beef tongue may be the best cut of beef on the cow. The flavor is good and it's very tender. The skin on the tongue is removed so it's no different than eating a rump roast.

Interesting.

Quote from: Julia1996 on March 13, 2018, 09:16:14 PM
Oh yes. I actually made him Lamingtons. They were ok but Lamingtons are something you just can't really make. Kind of like trying to make your own big Mac. Its just not the same. I also made him Damper. It's an Aussie soda bread. He loves it but I don't like it. My dad didn't like it either and Tyler just flat out called it nasty.  Lol

Keep talk'n this way about food Missy and you know you'll still get kidnapped and kept as a cook!!!!!!

Quote from: Dena on March 13, 2018, 10:34:08 PM
Properly prepared, beef tongue may be the best cut of beef on the cow. The flavor is good and it's very tender. The skin on the tongue is removed so it's no different than eating a rump roast.

That's true. I made beef tongue once but I didn't tell my dad or Tyler it was tongue.  They absolutely loved it and told me what a good job I had done on the meat. Lol

Swedish pickled herrings

Quote from: ChrissyRyan on March 15, 2018, 10:08:46 PM
Swedish pickled herrings

Hummmm.  Got tired of smoking the herring and now you're getting them drunk (pickled)!

Quote from: ChrissyRyan on March 15, 2018, 10:08:46 PM
Swedish pickled herrings

I like pickled herring. I like anything pickled.

Quote from: Julia1996 on March 16, 2018, 08:11:07 AM
I like pickled herring. I like anything pickled.

Then, deary, you need to go to Fremont Street in Vegas - there are a lot, and I mean a lot of Pickled People

Quote from: Cassi on March 16, 2018, 01:32:52 PM
Then, deary, you need to go to Fremont Street in Vegas - there are a lot, and I mean a lot of Pickled People

Lol, there is an area here in Denver full of pickled people too.

Quote from: Julia1996 on March 16, 2018, 01:38:05 PM
Lol, there is an area here in Denver full of pickled people too.

Pickled Pot People of Denver - sounds like a cult

Like most pickled food but sauerkraut is the one I can't stand. Oddly enough I really like pickled red cabbage

I hate pickled okra. My GF loves it but I cant see how.    I do like it fried though.

I tried some pickled daikon radish in Japan. It went onto my list of things that I will only do once and never again.

Quote from: Chelsea1807 on March 16, 2018, 03:45:08 PM
I hate pickled okra. My GF loves it but I cant see how.    I do like it fried though.

Okra in any form is totally nasty!  It reminds me of snot!!

Quote from: Julia1996 on March 16, 2018, 06:06:40 PM
Okra in any form is totally nasty!  It reminds me of snot!!

That is the first thing i thought of when I tried it. It was pretty bad but, I will try almost anything once.

Hugs,
       Chelsea

Quote from: Julia1996 on March 16, 2018, 06:06:40 PM
Okra in any form is totally nasty!  It reminds me of snot!!

Have your neighbor show you how to batter and fry Okra. I think you will decide that not all Okra is bad.

Boiled eggs.
Anchovies.
Cucumbers.
Celery.
Cabbage.
Kippers.
Mushrooms.
Weird cheeses.
Pernod.
Brawn/tripe.
Lemon meringue pie.
Salami.
Green peas.
Sour cream.
Pineapple.
Shellfish.
Snails.

Quote from: Dena on March 16, 2018, 08:00:12 PM
Have your neighbor show you how to batter and fry Okra. I think you will decide that not all Okra is bad.

I love it battered and fried! I just cant handle it pickled, it was just to slimy. It's amazing the difference

Hugs,
       Chelsea 

Okra can be tasty.

So can some pickles.