Fried Ramen noodles can be tasty, esp. with the right sauce (experiment until you find a sauce you like, such as a Worchestershire sauce.) Soy sauce does NOT seem to be the right sauce to use, but you might like it that way.
I do not use the flavor packet when first boiling, then frying, but that is up to you.
Add onions, eggs, or whatever you like as you fry, using a light oil in the bottom of the frying pan. Sometimes you can add sauce while frying, but you can wait to add it after frying.
Serve with or without rice.
Chrissy