I am having some "artificial crab meat" - flake style. Actually, it is chunky so it is not flaky like shaved cheese. It is bought cold in a plastic shrink-wrapped package.
Maybe a peanut butter jelly sandwich should I remain hungry after that, or if this fake crab is bad tasting, which includes being too salty. Or some of my cheesy peas, which is simply a can of still hot, cooked sweet peas, with a handful or so of shredded mozzarella cheese that melts into it, then I stir it all up. Quite delicious.
Chrissy