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Started by Linus, March 15, 2009, 08:18:59 PM
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Quote from: tekla on May 01, 2009, 02:10:44 AMSome tend to be a bit tough right off the shelf.
Quote from: tekla on May 01, 2009, 02:10:44 AMI prefer sautéed with mushrooms, bacon, onions...
Quote from: Genevieve Swann on March 16, 2009, 08:39:23 AMI think that Emeril guy is better.
Quote from: heatherrose on May 01, 2009, 03:04:46 AM...,fava beans and a nice chianti.
Quote from: heatherrose on May 01, 2009, 03:04:46 AMBAM right he is!Betcha, he could "kick it up a notch"
Quote from: Purple Pimp on May 01, 2009, 02:16:40 PMIt's a cookbook! It's a COOKBOOK!
Quote from: tekla on May 01, 2009, 02:10:44 AMCooking with trannies? I prefer sautéed with mushrooms, bacon, and onions myself. But be sure to tenderize them first. Some tend to be a bit tough right off the shelf.