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Started by Devlyn, December 07, 2018, 03:32:42 PM
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Quote from: V M on March 15, 2019, 04:24:55 PMA friend of mine who visited yesterday absolutely loved my lasagna But no worries, I never invite nit picks over anyway
Quote from: V M on March 15, 2019, 03:53:51 PMI like to put olives on the top when I make lasagna
Quote from: Colleen_definitely on December 08, 2018, 06:22:24 PMMake up a good marinara. If there's a doubt, add more garlic and basil.Mix up ricotta, cottage cheese, parm, mozzarella, lots of garlic, some basil, a dash of oregano, 2 or 3 eggs and more garlic. Mixing in some pancetta or just crumbled Italian sausage is a good idea here if you want it. Slap a bit of marinara into a pan. Layer uncooked noodles on top, coat the noodles with marinara then cheese mixture. Sprinkle more mozzarella and garlic on, add another layer of noodles, sauce, and cheese. Stack that thing until it hits the top of the pan.Cover with some oiled aluminum foil to keep the top layer of cheese from getting hard. Bake for ~45 minutes at 350F/175C then remove foil, continue to cook until the cheese is nice and golden.And just like cannibal barbecue in the deep south, the secret is in the sauce so put a bit of effort into it.
Quote from: V M on March 16, 2019, 02:26:52 PMI put the leftover squares in these nifty microwavable Pyrex containers for when I need my weekly fix later
Quote from: ChrissyRyan on April 20, 2019, 12:50:48 PMHave any of you tried vegetarian lasagna? Chrissy
Quote from: V M on April 20, 2019, 01:56:06 PMI didn't make it but I've had spinach and mushroom lasagna It was pretty good actually
Quote from: V M on April 23, 2019, 05:48:21 PMHas anyone ever had a Mexican Lasagna? A bit different but pretty tasty if you like hispanic food
Quote from: Mariah on April 23, 2019, 05:53:50 PMNever had it, but sounds good. What is Mexican Lasagna like? HugsMariah
Quote from: V M on April 23, 2019, 06:15:30 PMHere's the Recipe I followed more or less but with a few of my own variationsI was going to take a picture of the one I made but the guys were pretty hungry and so it all disappeared rather quickly