I've been making this for the past few weeks once a week or so. It's so so so good.

It's a soup that I serve with some wild rice and some kimchi.

Watch this and see what you think.

http://www.maangchi.com/recipe/yukgaejang

Creamed beef on toast. Yes, SOS! 

This morning for breakfast I had tamago gohan. Take a cup or so of steamed rice, crack an egg in it, a dash or two of soy sauce if you please and stir. And no, you DON'T cook the egg.

Quote from: Dee Marshall on July 31, 2016, 04:45:13 AM
This morning for breakfast I had tamago gohan. Take a cup or so of steamed rice, crack an egg in it, a dash or two of soy sauce if you please and stir. And no, you DON'T cook the egg.

This is a normally safe recipe because there should be enough heat in the rice to cook the egg. Some pasta recipes make a sauce with uncooked eggs and rely on the heat left in the pasta to cook the eggs at a safe temperature.

A big ol' ribeye steak with macaroni salad.

Home made chicken curry

Country style ribs with peas and corn.

A grilled "cheese" sandwich consisting of two pieces of 12 whole grain thin-sliced bread (only 60 cals per slice), touched with olive oil, within which are dairy-free mozzarella style shreds with a dash or two of cayenne pepper, fresh ground pepper, a few hot jalapeño peppers and topped with more mozzarella style shreds and some mustard. Bread and contents grilled to the crunchy toasty zone of one's choice. Cheesy (but light), hot and good... now I'm trying to rationalize why it's okay to have another. 

http://www.daveskillerbread.com/21-whole-grains-and-seeds-thin-sliced/
http://daiyafoods.com/our-foods/shreds/mozzarella/
http://www.mezzetta.com/product/10106134.html

Easter leftovers a friend gave me, pretty good actually 

So this morning I went to a gourmet donut place, and I couldn't resist getting this sandwich. It was fried chicken breast on a glazed donut with lettuce and sriracha mayo. It was incredible! I got a side of mac n cheese with it that was pretty good too! This was eaten at like 9am lol. I felt disgusting after but it was so worth it



I also had an amazing creme brulee donut too!