And on the eighth day the goddess made cheese

[Karla]

I love cheese but only certain kinds (cheddar, swiss).. I absolutely stay away from the ones that smell and taste too milky.

I order my pizza with light cheese or none at all, a request that I guess is uncommon enough that occasionally they mess it up and put cheese anyway.

[V M]

Thank you all for your comments and votes    Ever notice how smilies kinda look like cheese wheels?

Cheese Rules!!! 

[LilDoberman]

I like Mozz when it's on pizza but otherwise I pretty much leave it.  I won't put any on my sandwiches or burgers, etc and even watching someone eat straight cheese makes me squeemish.  Yeah, I'm weird.

[LivingInGrey]

One of my favorites...

[Renate]

Ah, I remember fondly staying at a house in France.
My host apologized for not having gone shopping and only having five different cheeses to offer for the cheese course.
The next day they went shopping and we had a larger selection for dinner!

I like any cheese from low-fat mozzarella to all the different blue cheeses.
Unpasteurized (raw milk) cheese is nice where you can get it.

[Pica Pica]

Because sometimes you need to feel posh.

[Raven]

Cheeeeese yuuum lolz cheese is the best next to vegan cheese lol

[LilDoberman]

I'll make you a deal, you can have all the cheese if I can have an extra glass of wine

[Suigeniris]

  i loooooove cheeesse    manchego cheese , french gyuere, aged swiss gyuere , jarlsberg, yogurt,teratease, cheddar (prefer 2 yr old for cooking and 4 yr for wine  omg i could go on and on and on lol lol

Because sometimes you need to feel posh.

Pica was that stilton cheese /

[Suigeniris]

ooooooooooh and brie with adriatic fig spread on water crackers yummmmmmmmmmmmmmmYYYYYYYYYYYYYYY  lol lol

[Pica Pica]

Pica was that stilton cheese /

Yeah, port and stilton, the ultimate in late night nibbledrinking.

[Jillieann Rose]

Great stuff.
It good to nibble on anytime.
Jillieann

[Suigeniris]

Yeah, port and stilton, the ultimate in late night nibbledrinking.

yummm  I  love mine with cranberries    im such a foodie  lol lol and @ JUllian heyyyyy and you know this cheese and wine are good at anytime............................wow im a poet  lol lol lol

[Cindy]

I love cheese, particularly the blues. And I'm with Pica pica, port and stilton yum.

Another to try. Make fresh cold tomato soup. Chop the tomatoes up and strain through a sieve to remove seeds and flesh. Add pepper to taste. Place in the fridge to cool. Serve with a slivers of a strong blue floating on top.
Mmmm

Cindy

[Fata Morgana]

I'm addicted to cheese. 

I always go for the ones with most fat. No diet stuff for me.

[LeeIam]

I've thought about it, and I think the only reason i'm vegetarian and not vegan is because of cheese.
It's just too good to let go of. 

[Suigeniris]

well people today was the last day for cheese     had some Tarentaise and clothbound cheddar  yum the STRICT DIET BEGINS !!!!!!  NO MORE CHEESE  FOR THE NEXT 6 OK 7 MAYBE 8 MONTHS !!!!!   SMALL PRICE TO PAY 

[Constance]

well people today was the last day for cheese     had some Tarentaise and clothbound cheddar  yum the STRICT DIET BEGINS !!!!!!  NO MORE CHEESE  FOR THE NEXT 6 OK 7 MAYBE 8 MONTHS !!!!!   SMALL PRICE TO PAY 

No cheese for 6 to 8 months? Ye gods, I can barely do 6 to 8 hours without cheese.

[Rayalisse]

Just a little cheese adds that extra flavor that makes things taste yummy.  (and more fattening )

[Suigeniris]

EXACTLY RAYA 1 LOL LOL i,m having a hard time staying away but heyyyyyyy a girls gotta do what a girls gotta do