This is actually a rather difficult question because I don't go by the traditional breakfast, lunch, dinner thing

I don't eat much really, I just make whatever I happen to have on hand or what sounds good to me at the time
I do like to cook though, so I took a 1/4" thick frozen slice of
turkey ham from last year's holidays and grilled it but it wouldn't give me much information
So I made a honey rosemary sauce to pour on it
Then I made mash potatoes and a mushroom broccoli gravy