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Started by Cindy, September 11, 2012, 04:31:07 AM
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Quote from: Emelye on August 11, 2013, 12:05:16 PMPigburger ;-)I have a pork shoulder that I'll be grinding up today so I'll use some of that for some kinda burgers. No clue what we'll have with them.
Quote from: Joules on August 18, 2013, 10:06:30 PMYummmmm. That's a mighty big rum and coke there Beth