Better today, still coughing up junk though. Chefing today, have salmon en cruet to make and cook for the starter (reheated tomorrow) ,pigs in blankets and stuffing bacon rolls to prep, veg to part cook, cauliflower cheese to make ready to go in the oven and the turkey to prep (butter under skin,onion and herbs in cavity and bacon on top) sat in tin ready to go in the oven in the morning. Good clean and tidy as well.